Cakes have always been a part of our celebrations. They bring joy, colour and a sweet moment that everyone looks forward to. Earlier, people used to choose basic flavours like vanilla and chocolate. They were simple, familiar and safe. Now trending flavours like red velvet, Biscoff, tiramisu, customised fusion cakes and local flavours have changed the way we celebrate birthdays, anniversaries, weddings and many more special days. These new flavours make celebrations feel fresh and exciting.